The Food Institute Graduate Council (FIGC) at Berkeley is a cross-disciplinary hub for Berkeley masters and doctoral students interested in food systems issues. FIGC helps inform BFI’s work by giving vital guidance on UC Berkeley’s student-related food systems programs. FIGC also organizes an annual Food Systems Conference, cosponsored by BFI. During the semester, FIGC hosts a running lunch and speaker series with guest professors, cooking project workshops in the Berkeley Teaching Kitchen, farm volunteer days, monthly membership meetings, and much more.
https://food.berkeley.edu/for-students/for-students-overview/food-instit...